Recalls

The affected products are packaged in various colors of foil bags, with the lot number or best by date printed on the front of the bag. The affected Banh Pia products are under the brand Saigon Gourmet, and all affected products are manufactured by Tan Hue Vien. The twelve (12) affected products are:

The recalled Banh Ba Xa and varieties of Banh Pia were distributed to Canada, and nationwide to Alabama, Arizona, Arkansas, California, Colorado, Florida, Georgia, Hawaii, Illinois, Indiana, Kansas, Louisiana, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Nebraska, Nevada, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Oregon, Tennessee, Texas, Utah, Virginia, and Washington to wholesalers, markets, retail stores, and on-line websites.

Consumers who have purchased the above Banh Ba Xa and varieties of Banh Pia are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at (714) 949-7870 from Monday through Friday, 8:00 a.m. – 5:00 p.m. PST.
 

Hazard Statement: The recalled product, which contains yellow oleander instead of tejocote, may induce serious neurologic, gastrointestinal, and cardiovascular adverse health effects. Symptoms may be severe or fatal, including nausea, vomiting, dizziness, diarrhea, abdominal pain, cardiac dysrhythmia, and others. Immediate medical attention is advised for consumers experiencing such symptoms.

The product was exclusively distributed on Amazon.com since September 15, 2023.

Product Name: Alipotec King, Alipotec Raiz de Tejocote
Container Description: Cylindrical bottle with a green top, white body, and contains approximately 30 granules, weighing a total of 0.35oz.
Lot Codes: 238124
Expiration date:08-2027
Total Distributed: 280 Bottles

There have been no reports of injury or illness, to date.

Consumer Instructions: Consumers should immediately discontinue use of the product. Customers can visit https://alipotecking.com/recall for instructions on how to process the return of the recalled product.

Contact Information: Should you require further assistance or have any concerns, please do not hesitate to contact Ben Nissan at 818-452-0005 or via email at info@alipotecking.com.

Closing Statement: Backstage Center places the utmost importance on the safety and well-being of our consumers. We deeply regret any worry or inconvenience this recall may have caused. Our commitment to resolving this issue promptly and maintaining the highest standards of product safety and quality remains steadfast.

FDA Advisory (English)

FDA Advisory (Spanish)
 

Risk Statement: Ingestion of yellow oleander can cause neurologic, gastrointestinal and cardiovascular adverse health effects that may be severe, or even fatal. Symptoms may include nausea, vomiting, dizziness, diarrhea, abdominal pain, cardiac changes, dysrhythmia and more.

Consumers should contact their physician or healthcare provider if they have experienced any problems that may be related to taking or using this drug product.

H&NATURAL TejoRoot and H&NATURAL Brazil Seed were distributed Nationwide to via internet at https://www.handnatural.com, Amazon.com, and Walmart.com.

The recalled dietary supplements can be identified by the H&NATURAL logo and the following descriptions:

• Tejo Root, Raiz de Tejocte, H&Natural, Healthy and Natural, Dietary Supplement, 10g pills, is packaged in a box or bottle, with UPC (196852946921)
• Brazil Seed Pure Natural Semilla de Brasil, H& Natural, Healthy and Natural, 0.167g seeds, packaged in a box or bottle, with UPC (195893047529) (196852820641) (195893698721) (195893236893)(196852134618) (195893336975)

Recalled lots are labeled with the following expiration dates, 3/24 and 5/24.

Consumers with questions regarding this recall can contact G.A. Mart by phone at (928)389-4805 or ag@gamartgroup.com on Monday through Friday from 9 am to 5 pm, MST.

Adverse reactions or quality problems experienced with the use of this product may be reported to the FDA's MedWatch Adverse Event Reporting program either online, by regular mail or by fax.

• Complete and submit the report Online
• Regular Mail or Fax: Download form or call 1- 800-332-1088 to request a reporting form, then complete and return to the address on the pre-addressed form, or submit by fax to 1-800-FDA-0178

This recall is being conducted with the knowledge of the U.S. Food and Drug Administration.

Link to Advisory (English Translation)

Link to Advisory (Spanish Translation)

Products:

RAW FARM- brand Raw Cheddar blocks and shredded cheese products:

Affected Product: ONLY Cheese block older than batch 20231113-1 and Shred older than 20240116

• Original Flavor: all sizes of blocks and shredded packages
• Cheddar with added Jalapeño Flavor: all sizes of blocks and shredded packages

Recommendations:

• Do not eat, sell, or serve RAW FARM-brand Raw Cheddar cheese products.
• Check your refrigerators and freezers for the RAW FARM-brand Raw Cheddar cheese (blocks or shredded) and throw them away. If you froze a product without the original packaging and can’t identify the brand, throw it away.
• Consumers, restaurants, and retailers who purchased or received RAW FARM-brand Raw Cheddar cheese, including wholesale products, should carefully clean and sanitize any surfaces or containers that it touched. Follow FDA’s safe handling and cleaning advice to reduce the risk of cross-contamination.
• Retailers that purchased this product and repackaged it for individual sale should remove the product from the market.
• Due to the range in severity of illness, people should consult their health care provider if they suspect that they have developed symptoms that resemble an E. coli infection.

Useful Links

• What is E. coli?
• Who to Contact

The RTE Coppa products have various best by dates. The products subject to the recall and the product labels can be viewed here.  

The products subject to recall bear establishment number “EST. M47967 or M7543B” inside the USDA mark of inspection or in inkjet print on the front of the package. These items were shipped to distributor and retail locations nationwide.

FSIS is working with the Centers for Disease Control and Prevention (CDC) and state public health partners to investigate a multistate outbreak of Salmonella. FSIS collected unopened RTE Coppa product as part of the investigation, which tested positive for Salmonella, but that product was not released into commerce. After further investigation, FSIS determined that the product subject to the recall may be under processed. Further testing is ongoing to determine if the product sample that tested positive for Salmonella is related to the outbreak. The company conducted a recall of charcuterie products on January 3, 2024, related to possible Salmonella contamination and FSIS issued a public health alert on January 18, 2024, related to additional charcuterie products. Anyone concerned about an illness should contact a healthcare provider.  

Consumption of food contaminated with Salmonella can cause salmonellosis, one of the most common bacterial foodborne illnesses. The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 6 hours to 6 days after eating the contaminated product. The illness usually lasts 4 to 7 days. Most people recover without treatment. In some persons, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness. Individuals concerned about an illness should contact their health care provider. 

FSIS is concerned that some product may be in retailers’ and consumers’ refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Media and consumers with questions regarding the recall can contact Marco Lastrico, Public Relations, Busseto Foods, at 917-634-1685 or m.lastrico@barabinousa.com. Consumers with questions regarding the recall can contact the Busseto Recall Hotline at 866-552-4916.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.