Recalls

The turkey bacon was produced from April 24, 2025, through June 11, 2025. The following products are subject to recall [view labels]:

• 12-oz. vacuum-packed packages of "Oscar Mayer Turkey BACON ORIGINAL" and universal product code (UPC) "071871548601" printed on the packaging under the barcode, "use by" dates ranging "18 JUL 2025" to "02 AUG 2025," and lot code "RS40."
• 36-oz. packages containing three 12-oz. vacuum-packed packages of "Oscar Mayer Turkey BACON ORIGINAL" and universal product code (UPC) "071871548748" printed on the packaging under the barcode, "use by" dates ranging "23 JUL 2025" to "04 SEP 2025," and lot codes "RS19," "RS40," or "RS42."
• 48-oz. packages containing four 12-oz. vacuum-packed packages of "Oscar Mayer Turkey BACON ORIGINAL" and UPC "071871548793" printed on the packaging under the barcode and "use by" dates ranging "18 JUL 2025" to "04 SEP 2025," and lot codes "RS19," "RS40," or "RS42."

The products subject to recall bear the USDA mark of inspection on the front of the label. These items were shipped to retail locations nationwide and some were exported to the British Virgin Islands and Hong Kong.

The problem was discovered after the establishment's laboratory testing indicated the product may be contaminated with Lm.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider.

Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.

Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.

FSIS is concerned that some products may be in consumers' refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers with questions regarding the recall can contact Kraft Heinz Food Company consumer hotline at 1-800-280-7185 or email consumerrelations@kraftheinz.com. Media with questions can contact Lynsey Elve, Director of Global Corporate Communications, Kraft Heinz Food Company at media@kraftheinz.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

The ready-to-eat bologna items were produced between March 20 and June 20, 2025. The following products are subject to recall [view labels]:

• Vacuum-packed packages of “FAMILY TREE BOLOGNA VEAL” containing undeclared pork.
• Plastic-wrapped packages of “BABUSHKA’S RECIPE CHICKEN BOLOGNA” containing undeclared pork.
• Plastic-wrapped packages of “FANCY BOLOGNA” labeled with pork as an ingredient but containing undeclared beef and chicken.
• Vacuum-packed packages of “GAISERS RUSSIAN BRAND DOKTORSKAYA BOLOGNA” containing undeclared beef.
• Plastic-wrapped packages of “GAISERS BOLOGNA VEAL” containing undeclared chicken and pork.
• Plastic-wrapped packages of “GAISERS TURKEY BOLOGNA” containing undeclared chicken and pork.
• Plastic-wrapped packages of “CHICKEN BOLOGNA KYPOYKA PABA” containing undeclared pork.

The products subject to recall were distributed to wholesale and retail locations nationwide and bare establishment number “EST. 5385” inside the USDA mark of inspection on the product labels.  Some products would have been weighed, wrapped, and labeled in retail store locations at the time of purchase.

The problem was discovered when FSIS was notified by the Office of Inspector General (OIG) of a complaint received through the OIG’s hotline. FSIS investigated the complaint and determined that the products contained source materials that were not declared on the label.

Although FSIS does not expect any adverse health effects for Class III recalled products and there have been no confirmed reports of adverse reactions due to consumption of these products, anyone concerned about an illness should contact a healthcare provider.

FSIS is concerned that the products may be in consumers’ refrigerators and freezers. Consumers who have purchased these products are urged not to consume them. Restaurants and institutions are urged not to serve these products. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

Consumers and members of the media with questions about the recall can contact Steven Shuchinski, Manager, Gaiser's European Style Provisions Inc., at (908) 686-3421 or gaisers@verizon.net.  

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

The RTE beef jerky stick products were produced on May 27, 2025 and have an 18-month shelf life. The following products subject to the public health alert are [view labels]:

• 6.9 oz. bags containing six 1.15-oz. vacuum-sealed packages containing of "RIVERBEND RANCH Original Beef Stick" with a "Best By date of 11/27/2026"
• 6.9 oz. bags containing six 1.15 oz. vacuum-sealed packages containing of "RIVERBEND RANCH Jalapeño Beef Stick" with a "Best By date of 11/27/2026"

The products bear "EST. 47282" on the back of the label. These items were shipped to a company that further distributed the products online and to locations nationwide, including Puerto Rico.

The problem was discovered after the firm notified FSIS that it received consumer complaints reporting transparent pieces of plastic in the beef stick products.

There have been no confirmed reports of injury or illness due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

FSIS is concerned that some product may be in consumers' pantries. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

Consumers and members of the media with questions about the public health alert can contact Top Notch Jerky, LLC at 208-372-3231 or QATopNotch2020@gmail.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

This expansion includes two additional Siluriformes sausage products that were not covered within the scope of the original recall. The following products are subject to the recall expansion, regardless of expiration date [view all labels]:

• 500-g plastic bag packages containing “Xúc Xích Cá Fish Sausage” with item number “81142104” printed on the label.
• 500-g plastic bag packaged containing “Xúc Xích Cá Xong Khoi Smoked Fish Sausage” with Item number “81142106” printed on the label.

The following Siluriformes fish ball products subject to the June 12, 2025, recall remain subject to this expansion:

• 16-oz. plastic bag packages containing “Cá Viên Trắng WHITE FISH BALLS” with item number “81142103” printed on the label.
• 2-kg. plastic bag packages containing “Cá Viên Trắng WHITE FISH BALLS” with item number “81142102” printed on the label.
• 16-oz. plastic bag packages containing “Cá Viên Chiên FRIED FISH BALLS” with item number “81142101” printed on the label.
• 2-kg. plastic bag packages containing “Cá Viên Chiên FRIED FISH BALLS” with item number “81142100” printed on the label.

The products do not bear an establishment number nor a USDA mark of inspection. These items were shipped to retail locations nationwide.

The problem was discovered during FSIS effectiveness checks for Recall 021-2025, when FSIS observed additional items containing ineligible Siluriformes in commerce.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.  

FSIS is concerned that some product may be in retail locations or consumers’ freezers. Retailers who have purchased these products are urged not to sell them and consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and members of the media with questions about the recall can contact God Fong Lee, Owner, Starway International Group at 718-417-1888.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

The recalled "Dark Chocolate Nonpareils" were distributed nationwide in retail stores.

The product comes in a 14-ounce, clear plastic tub marked with lot # 28202501A, 29202501A, 23202504A, 14202505A, 15202505A, and 03202506A on the bottom label.

No illnesses have been reported to date to Lipari Foods in connection with this problem.

The recall was initiated after being notified by Weaver Nut Company that they were recalling their “Dark Chocolate Nonpareils” due to possible undeclared milk. It was discovered that the potential milk-containing product was distributed in packaging that did not reveal the presence of milk.

Consumers who have purchased the 14-ounce packages of "Dark Chocolate Nonpareils" are urged to return them to the place of purchase for a full refund. Consumers with questions may contact Lipari Foods at (586) 447-3500 ext:9720.

About Lipari Foods

Lipari Foods was founded in 1963 by Jim Lipari, who began his career delivering unique products from the back of his Buick station wagon. Today Lipari Foods is a leading independent “perimeter of the store” distributor, delivering a wide range of quality international specialty, bakery, dairy, deli, packaging, seafood, meat, grocery, foodservice, confectionery and convenience food and beverage products to 16,000+ customers across 32 states.

The recalled Mocha Truffles were distributed by Kilwins Quality Confections, LLC., and may have been sold at nine (9) Kilwins retail stores in the following cities: Orange Beach, AL, located at 4751 Main St, Unit F113; Coral Springs, FL; Vero Beach, FL; Winter Park, FL; Thomasville, GA; Annapolis, MD; Portsmouth, NH; Wilmington, NC, located at 16 Market St; and Alexandria, VA.

The recalled product was possibly sold at these nine Kilwins retail locations from April 28, 2025 through May 30, 2025.

The affected product is typically sold out of the chocolate display cases in stores. It may also be packaged by the stores into any of the following retail packages:

• 4564 Family Assortment 9 oz
• 4565 Family Assortment 14 oz
• 4566 Family Assortment 28 oz
• 4567 Family Assortment 42 oz
• 4574 Truffle Assortment 5 oz
• 43109 Truffle Assortment 8 oz
• 43110 Mocha Truffles 75 oz
• 44121 Truffle Assortment 75 oz

The numbers listed before the product names would appear below the barcode on the back of the package.

No illnesses have been reported to date in connection with this product.

The recall was initiated after it was discovered that a product containing pecans was distributed in packaging that did not reveal the presence of pecans.

Consumers who have purchased this product within the above time frame are urged to return the product to any Kilwins location for a full refund or dispose of the affected product. Consumers with questions may contact Kilwins Quality Confections, LLC. at 231-347-3800 Monday through Friday from 9am EST through 4:30pm EST.

Potential affected products include the following:

Item / Description:

• 47518 - Nonpareil, Semi-Sweet Chocolate (Christmas Seeds)
  • Lot #(s): 204206, 204207, 204208, 204209, 204212, 224225

Item / Description:

• D2645 - Nonpareils, Semi-Sweet Chocolate (White Seeds)
  • Lot #(s) 204214-RL, 204214, 204215, 224221, 224222, 224223, 135215, 135216, 135217, 135220, 135221, 145204, 145205-1, 145207-1, 145210-1

No illnesses have been reported to date in connection with this issue.

Product was distributed to customers throughout the United States. Product was sold at various retail and grocery store outlets.

The issue was discovered through a wholesale customer complaint upon receipt of shipment misaligned with updated product spec. followed by a lab test to confirm the milk presence.

Consumers who have purchased the affected product and have a milk allergy are urged not to consume it. If sensitive to milk allergy, the product should be discarded immediately or for a full refund returned to the place of purchase.

CONTACT FOR CONSUMERS WITH QUESTIONS: Weaver Nut Company, Inc., Chris Westerhoff, Customer Service Manager, 717-738-3781, ext 122, cwesterhoff@weavernut.com. Monday-Friday 9am-4:30pm EST.

Weaver Nut Company is working with the FDA and is taking all necessary steps to ensure the safety of its products.

Sincerely,

Angela Nolt
Food Safety, Quality Assurance Weaver Nut Company, Inc.

The following ready-to-eat products were shipped to Kroger and Walmart retail locations nationwide [view labels]:    

• 32.8-oz. tray packages containing “MARKETSIDE GRILLED CHICKEN ALFREDO WITH FETTUCCINE Tender Pasta with Creamy Alfredo Sauce, White Meat Chicken and Shaved Parmesan Cheese” with best-by date 06/27/25 or prior.
   
• 12.3 oz. tray packages containing “MARKETSIDE GRILLED CHICKEN ALFREDO WITH FETTUCCINE Tender Pasta with Creamy Alfredo Sauce, White Meat Chicken, Broccoli and Shaved Parmesan Cheese” with best-by date 06/26/25 or prior.
   
• 12.5 oz. tray packages containing “HOME CHEF Heat & Eat Chicken Fettuccine Alfredo with pasta, grilled white meat chicken, and Parmesan cheese” with best-by date 06/19/25 or prior.                               

The products bear the USDA mark of inspection on the product label as well as establishment numbers “EST. P-50784,” “EST. P-47770,” or “EST. P-47718” printed on the side of the packaging.

FSIS and public health partners are investigating an outbreak of Lm that currently includes 17 ill people in 13 states. As of June 17, 2025, there have been three reported deaths and one fetal loss associated with this outbreak. The outbreak strain of Lm was isolated from ill people on dates ranging from August 2024 – May 2025. The same outbreak strain was isolated from a routine chicken fettuccine alfredo sample collected by FSIS in a FreshRealm establishment in March 2025. The lot of chicken fettuccine alfredo represented by this sample was held during sampling, destroyed, and never entered commerce. The subsequent investigations at the establishment that produced this product, and into the product ingredients, have not identified the source of contamination. FSIS also used purchase records from two ill people to trace purchased chicken fettuccine alfredo products to FreshRealm establishments. An additional two ill people verbally described chicken fettuccine alfredo products they purchased. FSIS identified products produced by FreshRealm that matched the descriptions during follow-up at the retail stores where they shopped. This investigation is ongoing. FSIS is sharing what is currently known regarding products associated with the outbreak as the agency continues to work with public health partners to identify whether a specific ingredient in the chicken fettucine alfredo may be the source of this strain of Lm.

Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, people outside these risk groups are affected.

Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and people with weakened immune systems. Listeriosis is treated with antibiotics. People in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.

FSIS is concerned that some products may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

FSIS advises all consumers to safely prepare their meat products, including fresh and frozen, and to only consume premade meals like chicken fettuccine alfredo that has been cooked to a temperature of 165 degrees F. The only way to confirm that premade meals are cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature, https://www.fsis.usda.gov/safetempchart.

Consumers with questions regarding the recall can contact FreshRealm’s customer service at 888-244-1562. Media can contact Mary Beth Lowell, Director of Internal Communications, FreshRealm, at 425-531-0122 or marybeth.lowell@freshrealm.com.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.

The recalled Enoki Mushrooms were distributed nationwide in retail stores. The product comes in a 200g, green plastic package marked with UPC Barcode 6 976532 310051 on the back label, distributed by Hofood99 Inc., 21903 56th Ave Oakland Gardens, NY 11364.

No illnesses have been reported to date in connection with this problem.

The contamination was discovered after samples were collected from a store in Michigan and subsequent analysis by Michigan Department of Agriculture & Rural Development (MDARD) Laboratory Division revealed the presence of Listeria monocytogenes.

Consumers who purchased the 200-gram package of Enoki mushrooms are advised to destroy the product immediately or return it to the place of purchase for a full refund. If you have any questions, please contact the company at (917) 756-9833. 9:00 a.m. to 2:00 p.m., Monday to Friday.

The following products are subject to recall, regardless of expiration date [view labels].

• 16-oz. plastic bag packages containing “Cá Viên Trắng WHITE FISH BALLS” with item number “81142103” printed on the label.
• 2-kg. plastic bag packages containing “Cá Viên Trắng WHITE FISH BALLS” with item number “81142102” printed on the label.
• 16-oz. plastic bag packages containing “Cá Viên Chiên FRIED FISH BALLS” with item number “81142101” printed on the label.
• 2-kg. plastic bag packages containing “Cá Viên Chiên FRIED FISH BALLS” with item number “81142100” printed on the label.

The product does not bear an establishment number nor a USDA mark of inspection. These items were shipped to retail locations nationwide.            

The problem was discovered during routine FSIS surveillance activities of imported products at a retail store in Massachusetts.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.  

FSIS is concerned that some product may be in retail locations or consumers’ freezers. Retailers who have purchased these products are urged not to sell them and consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and members of the media with questions about the recall can contact God Fong Lee, Owner, Starway International Group at 718-417-1888.

Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov. For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.