Recalls
On this page you’ll find recent recall alerts for food and feed products distributed or produced in Georgia. These alerts include the reason for the recall, a description of the issue, and a complete listing of affected products with identifying information.
Learn more about recallsMiso Brothers, Inc. dba Alpha Foods (12/21/2022)
Miso Brothers, Inc. dba Alpha Foods - is recalling Meatless Breakfast Sandwiches and Burritos due to traces of undeclared milk (Casein - a milk protein), that may pose a health risk for those with milk allergies. The Meatless Breakfast Sandwiches and Burritos were distributed nationally throughout retail stores and shipped directly to consumers who purchased our products online Alpha Foods Meatless Burritos and Breakfast Sandwiches with the following lot codes, located on the back of the product, are being voluntarily recalled:
Product Description |
Lot Number |
UPC |
Expiration Date |
Bac'n Scramble Breakfast Burrito |
052822BSB |
855099007948 |
5/28/2024 |
062022BS |
6/20/2024 |
||
Meatless Sausage Breakfast Sandwich |
092122MSS |
810070350093 |
9/21/2024 |
Meatless Chorizo Breakfast Sandwich |
062822SCS |
810070350109 |
6/28/2024 |
070722SCS |
7/7/2024 |
||
Chik'n Fajita Burrito |
031522CFB |
855099007047 |
3/15/2024 |
041322CFB |
4/13/2024 |
||
P2-22109 |
4/19/2024 |
||
Meatless Sausage Breakfast Burrito |
081122MSB |
855099007733 |
8/11/2024 |
101522MSS |
10/15/2024 |
||
110222MSB |
11/2/2024 |
||
Philly Burrito |
072822PB |
855099007023 |
7/28/2024 |
101822PB |
10/18/2024 |
||
P2-22266 |
9/23/2024 |
||
Pizza Burrito |
041422PB |
855099007016 |
4/14/2024 |
Steakless Ranchero Burrito |
022422SRB |
855099007764 |
2/24/2024 |
To date, there have been no illnesses or allergic reactions as a result of this recall.
This recall was initiated after it was discovered, that the products containing traces of undeclared milk (Casein - a milk protein) were distributed in retail stores and delivered directly to consumers who purchased our products online. Subsequent investigation indicates that the contamination is likely to have occurred during the production of our products.